Glycemicindex
- risutocourlans
- Jan 30, 2022
- 1 min read
Oct 18, 2020 — Glycemic index (GI) is a measure of how quickly a food can make your blood sugar (glucose) rise. Only foods that contain carbohydrates have a ...
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glycemicindex
The glycemic index (GI) is a scale that tells you which carbohydrate sources of food raise your blood sugar higher and faster than others. 3925e8d270
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